Plot: Chef and author George Hirsch offers his philosophy about combining good food and good living in this instructional series by American Public Television. George cooks, bakes and grills his favorite dishes -- designed for the home cook -- in his own kitchen in the Hamptons. Recipes range from simple...
Plot: Headlined by host Ty Pennington and chef/mentor Emeril Lagasse, "On the Menu" features amateur cooks creating dishes for U.S. eateries, such as a burger for Chili's, pizza for California Pizza Kitchen, pasta dish for Buca di Beppo, and an Asian meal for The Cheesecake Factory. Each hourlong episode...
Plot: This cooking series hosted by chef Ellie Krieger offers strategies for menu planning, food shopping and cooking. Throughout the series, Krieger addresses specific food challenges, either at home or in the workplace, and also highlights the concept of volumetrics -- incorporating low calorie, high volume...
Plot: The woman who taught people how to make a meal in 30 minutes is once again trying to save people time in the kitchen, this time by showing how to make five nights worth of meals in just one day. By following Ray's advice, the hard part of making dinner will already be done when returning home after...
Plot: Italian born and raised, chef Giada De Laurentiis shares her updates to old family recipes. She focuses on quick and healthy meals and using fresh ingredients for ideal flavors. De Laurentiis prepares meals that can be served for a weeknight meal, a cozy dinner for two or for entertaining for a crowd...
Plot: Host Sunny Anderson offers real food for real people. She prepares tasty meals by taking affordable and easy-to-use ingredients and creating classic comfort foods. Her travels have inspired many of her flavorful dishes, always focusing on a fresh and simple style that anyone can mimic.
Plot: Domestic diva Paula Deen -- or simply "The Lady," as she is known to her Savannah neighbors -- welcomes a live audience along with her television viewers for a homespun and often slightly bawdy time of good humor and fine food, Southern-style. Whether she's making pizza, lobster, macaroni and cheese...